Eat these seeds to lower blood sugar levels

Chia seeds: Known for their excellent nutritional profile, chia seeds are rich in fiber, protein, and omega-3 fatty acids. The high fiber content slows down the digestion and absorption of carbohydrates, preventing a rise in blood sugar levels after meals.

Related posts

Breakthrough Type 1 Diabetes Walk

Low-carb diet may help improve 'bad' cholesterol

15 protein-rich foods that diabetics should know