A new study found that experiencing post-meal blood sugar spikes could potentially increase the risk of Alzheimer’s disease. The research, published in the journal Diabetes, Obesity and Metabolism, adds to…
Research building on earlier work in type 2 diabetes suggests the experimental drug IC7Fc may also help protect against heart disease. A new study reports that the drug can lower…
People with type 2 diabetes face a higher risk of heart attacks, strokes and other cardiovascular problems, according to the National Institutes of Health. These risks also differ between women…
(Tzido/iStock via Getty Images) An updated guide to the latest research on heart disease and stroke is filled with crucial data for experts fighting those debilitating problems. But to those…
Obesity is the root cause of fatty liver disease, hypertension, diabetes, and high triglycerides. In this video, we explain how excess …
Credit: Unsplash/CC0 Public Domain Preventing high blood glucose (pre-diabetes) from turning into type 2 diabetes with lifestyle changes could more than halve the carbon footprint associated with treating the complications…
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Most people focus on exercise and cholesterol when thinking about heart health, but blood sugar is just as critical. High blood sugar can silently damage the heart and arteries over…
Credit: Unsplash/CC0 Public Domain A study led by researchers from the University of Liverpool has found that spikes in blood sugar after meals may increase the risk of Alzheimer’s disease.…
A comprehensive review published in Current Diabetes Reports explores the complex pathophysiology, troubling trajectories, and limited treatment options for youth-onset type 2 diabetes (YO-T2D), defined as diabetes diagnosed before age…