FDA announces limited claim that yogurt reduces risk of type 2 diabetes
Yogurt sold in the United States can claim, based on limited evidence, that the food may reduce the risk of type 2 diabetes, the U.S. Food and Drug Administration announced…
Yogurt sold in the United States can claim, based on limited evidence, that the food may reduce the risk of type 2 diabetes, the U.S. Food and Drug Administration announced…
Share on PinterestThe largest genome-wide association study ever reveals new insights into type 2 diabetes risk. Image credit: TEK IMAGE/SCIENCE PHOTO LIBRARY/Getty Images. Risk factors for type 2 diabetes are…
In a landmark decision linking dietary habits and disease prevention, the U.S. Food and Drug Administration (FDA) recently added to yogurt labels a list of potential health benefits that may…
Research shows that ultra-processed foods increase your risk of type 2 diabetes. (Photo credit: Sweet Life/Unsplash) There is growing scientific evidence that eating ultra-processed foods increases the risk of developing…
A new study led by the Leonard Davis School of Gerontology at the University of California, USA, shows that cyclical fasting-mimicking meals reduce insulin resistance and liver fat as well…
Lovic D, Piperidou A, Zografou I, Grassos H, Pittaras A, Manolis A. The growing epidemic of diabetes mellitus. Curr Vasc Pharm. 2020;18:104–9. Article CAS Google Scholar Atkinson MA, Eisenbarth GS,…
I came across a story about Dr. George CulverHe was the first physician appointed by the U.S. Congress to provide medical care in 1928. And did they need it? They…
1. The risk of cardiovascular disease (CVD) and all-cause mortality in patients with type 2 diabetes mellitus (T2DM) is increased in patients with nonalcoholic fatty liver disease (NAFLD). compared with…
In this registry study, the prevalence of diabetic nephropathy in patients with type 1 diabetes in Taiwan was 16.7%, with a mean diabetes duration of 14.5 years. Longer duration, higher HbA1c,…