Dark Chocolate Compound May Slow the Aging Process
New research suggests that a chemical compound in antioxidant-rich dark chocolate may have an anti-aging effect. [1] The study, conducted at King’s College London and published today in the journal…
New research suggests that a chemical compound in antioxidant-rich dark chocolate may have an anti-aging effect. [1] The study, conducted at King’s College London and published today in the journal…
Credit: Diabetes Care (2025). DOI: 10.2337/dc25-1031 A new study shows that older adults with type 2 diabetes who start treatment with sodium–glucose cotransporter-2 (SGLT-2) inhibitors—such as empagliflozin (Jardiance) and dapagliflozin…
For over a century, type 1 diabetes means one thing. It's the lifetime of administering insulin. However, science is not about breaking that paradigm for the first time, managing the…
The main finding of this study is that increased energy intake after 5:00 pm is independent of increased body weight or fat mass, diet composition, or increased energy intake, and…
Written by Harshita Mary Varghese (Reuters) – Netflix reported its slowest subscriber growth in six quarters on Thursday as gains from a password-sharing crackdown eased as investors looked for signs…
Share on PinterestResearch has shown that fluctuations in blood sugar levels can affect cognitive health.Digital Vision/Getty Images Type 1 diabetes is an autoimmune disease that affects the pancreas and insulin…