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- Ansari P, et al. (2023). Protective effects of medicinal plant-based foods against diabetes: a review of pharmacology, phytochemistry, and molecular mechanisms.
https://pmc.ncbi.nlm.nih.gov/articles/pmc10383178/ - Arab L, et al. (2018). Association between Walnut Consumption in NHANES and the Risk of Diabetes.
https://onlinelibrary.wiley.com/doi/full/10.1002/dmrr.3031 - Asbaghi O, et al. (2021). Effects of almond intake on lipid profiles: A systematic review and meta-analysis of randomized controlled trials.
https://pubs.rsc.org/en/content/articlelanding/2021/fo/d0fo02878a - The basics of diabetes. (2024).
https://www.cdc.gov/diabetes/about/?cdc_aaref_val=https://www.cdc.gov/diabetes/basics/diabetes.html - Dietary fat. (2024).
http://www.heart.org/en/healthy-living/healthy-eating/eat-smart/fats/dietary-fats - Gok Hn, et al. (2022). Investigation of enzyme inhibitory, antioxidant, and chemical properties of pistaciavera using LC-QTOF-MS and RP-HPLC.
https://pubmed.ncbi.nlm.nih.gov/36060918/ - Han S., et al. (2018). Relationships with diabetic risk factors, diabetic complications, and salt intake.
https://pubmed.ncbi.nlm.nih.gov/29534865/ - Lockyer S, et al. (2022). Consumption and health outcomes of walnuts with public health relevance – a systematic review of cohort studies and randomized controlled trials published from 2017 to present.
https://pubmed.ncbi.nlm.nih.gov/35912883/ - Mohan V, et al. (2018). Consumption of cashew nuts increases HDL cholesterol and lowers systolic blood pressure in Asian Indians with type 2 diabetes: a 12-week randomized controlled trial.
http://mdrf-prints.in/1077/1/cashew_nut_consumption_increases_hdl_-_journal_of_nutrition.pdf - Nuts, pistachio nuts, raw. (2023).
https://fdc.nal.usda.gov/food-details/2515379/nutrients - Peanuts, raw. (2023).
https://fdc.nal.usda.gov/food-details/2515376/nutrients - What Superstar Foods Are Good for Diabetes? (nd).
https://diabetes.org/food-nutrition/food-and-blood-sugar/diabetes-superstar-foods - Xia JY, et al. (2021). Effects of peanuts and tree nuts on lipid profiles in type 2 diabetic patients: a systematic review and meta-analysis of randomized controlled feeding clinical studies.
https://pmc.ncbi.nlm.nih.gov/articles/pmc8679310
