The level of caffeine in the blood can affect the amount of body fat carried. This is a factor that can determine the risk of developing type 2 diabetes and …
Author
David Nield
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Type 2
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Type 2
One type of chocolate can reduce risk of type 2 diabetes by 21%: Sciencealert
by David Nieldby David NieldMost of us would prefer chocolate for its taste and texture. People who go dark on milk may find a hidden benefit with a lower risk of type 2 diabetes, …