Lower your risk of diabetes by eating a plant-based diet
A recent paper adds to the body of evidence linking type 2 diabetes (T2D) to increased heme iron intake. Heme iron occurs naturally in some animal products and is added…
A recent paper adds to the body of evidence linking type 2 diabetes (T2D) to increased heme iron intake. Heme iron occurs naturally in some animal products and is added…
Many people say, “fLeshman 15The “15 pound weight gain in the first year away” phenomenon is used to describe the phenomenon in which students gain 15 pounds in their first…
Recruitment for the HEAL Diabetes Program is currently underway, and participants will be asked to change their eating habits and attend the UTHSC Health Hub regularly for program activities and…
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Red meat is best enjoyed in moderation Anton Vielitin/Getty Images In the ever-evolving and confusing world of nutrition science, new research has linked eating meat to an increased risk of…
Researchers at Cambridge University found that eating just two slices of ham a day increases the risk of type 2 diabetes by 15%. Europe's €330 billion meat industry will see…
August 22, 2024 8:40 PM From red meat to poultry to processed meats, we explain how each meat category increases your risk of diabetes. It is true that we are…
Share on PinterestA recent study from Mexico linked avocado consumption to a lower risk of diabetes. Image credit: Tatiana Maksimova/Getty Images. Avocados are rich in fiber, antioxidants, and healthy fats…
Diet companies offering blood sugar monitors could cause anxiety and eating disorders in healthy people, experts warned today. Several companies, including the ZOE programme, founded by diet guru Professor Tim…