common

(CNN) — Common preservatives used to keep food safe and extend shelf life may be linked to a higher risk of several cancers and type 2 diabetes, according to two …

Common preservatives used to keep food safe and extend shelf life may be linked to a higher risk of several cancers and type 2 diabetes, according to two new studies …

People who consume higher amounts of food preservatives may face a greater risk of developing type 2 diabetes, according to a large new study. Preservatives are commonly added to processed …

NEWYou can now listen to Fox News articles! A large new study suggests that statins may help more people with type 2 diabetes than previously thought. Researchers found that the …

Adding to the growing body of research that proves our microbiome is a powerful ally in fighting disease, scientists have found that an easy-to-get nutrient in our food causes our …

For many people struggling with insulin resistance, healthy eating seems like the obvious solution. Yet, despite loading their plates with greens, swapping sugar for jaggery, and squeezing in early morning …

Does insulin cause weight gain? Is type 1 the “bad” kind of diabetes? The Ohio State University Wexner Medical Center Diabetes …

Credit: Journal of Clinical Investigation (2025). DOI: 10.1172/jci192938 A new study published in the Journal of Clinical Investigation has identified biomarkers that predict the likelihood of a patient developing checkpoint …

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CureusUse of the RETeval™ Handheld Electroretinogram Device for Assessing the Risk of Diabetic Retinopathy in Patients With Type 1 Diabetes: A Case ReportDiabetic retinopathy (DR) is the most common and …