Home General HealthChemicals in Cosmetics, Cookware, and Clothing Tied to Diabetes in Women

Chemicals in Cosmetics, Cookware, and Clothing Tied to Diabetes in Women

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Pfas and diabetes in middle aged women 1440x810 1

One limitation of the study is that it didn’t specify which type of diabetes the women had. The researchers noted that most cases diagnosed later in adulthood are type 2 diabetes, which is associated with aging and obesity.

The study also wasn’t a controlled experiment designed to prove whether or how PFAS might directly cause diabetes.

Even so, reducing exposure to PFAS might be one way to prevent diabetes, the study team concluded.

This won’t be easy, because these chemicals are found in drinking water, contaminated soil near industrial sites, dairy, meat, fish, and food packaging like pizza boxes and candy wrappers, according to the U.S. Environmental Protection Agency (EPA).

“PFAS are also the ‘everywhere chemicals’; these compounds are widely used in industrial and consumer applications,” Dr. Park said. “If you’re going about your everyday life, there’s no way to avoid them.”

Previous studies have linked PFAS exposure to an increased risk of diabetes. Exposure to these chemicals can also lead to a wide range of other health issues, according to the EPA, which include:

Decreased fertility in women and an increased risk of pregnancy complicationsDevelopmental delays in children including low birth weight or early pubertyHigher risk of certain cancers, including prostate, kidney, and testicular malignanciesImpaired ability to fight infections and poor response to vaccinesIncreased risk of obesity

Diabetes may not be an inevitable outcome of PFAS exposure, some prior research suggests.

A study published in 2019, for example, followed 957 mostly overweight and obese adults without diabetes for two years. They were randomly assigned to stick with their usual eating and exercise habits or make dramatic lifestyle changes designed to help them lose 7 percent of their weight. Among the subset of participants exposed to increasing PFAS levels during the study, people who made big lifestyle changes didn’t have an increased risk of diabetes — the risk only rose for those who stuck to their usual unhealthy habits.

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